ALBIART
Savor the Flavor
Our gyros pita features tender slices of seasoned meat, wrapped in warm, fluffy pita bread.
Greek Delight
Enjoy the authentic taste of Greece with our signature gyros pita, packed with savory flavors and fresh ingredients.
Mediterranean Bliss
Bite into our gyros pita and experience a burst of Mediterranean goodness in every mouthful.
Freshness
Guaranteed
Quality
Ingredients
Customer
Satisfaction
5+
Variety
Behind the Pita:
10,000+
Satisfied customers a day
Unveiling the Essential Ingredients.
Flour
The heart of our pita, meticulously chosen and finely ground, provides the foundational structure and chewy texture that defines our bread.
Salt
A pinch of salt not only enhances the flavor profile of our pita but also regulates fermentation, ensuring a perfectly balanced rise and a depth of taste that keeps customers coming back for more.
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Water
Pure and essential, water hydrates our dough, activating the yeast and binding the ingredients together to create a soft and pliable consistency that bakes into the perfect pocket.
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Yeast
The magic behind our pita’s rise, carefully cultivated yeast activates with the water to leaven the dough, producing airy pockets and a tender crumb that make every bite a delight.
Delicious Recipes for Every Occasion
Mediterranean Pita Pizza
Ingredients:
- Pita bread
- Tomato sauce
- Mozzarella cheese
- Cherry tomatoes, sliced
- Kalamata olives, pitted and sliced
- Red onion, thinly sliced
- Fresh basil leaves
Instructions:
- Preheat your oven to 400°F (200°C).
- Place the pita bread on a baking sheet and spread a layer of tomato sauce over each one.
- Sprinkle mozzarella cheese evenly over the tomato sauce.
- Top with sliced cherry tomatoes, olives, and red onion.
- Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and garnish with fresh basil leaves before serving.
Greek Chicken Gyros
Ingredients:
- Pita bread
- Grilled chicken breast, sliced
- Tzatziki sauce
- Cherry tomatoes, halved
- Red onion, thinly sliced
- Cucumber, thinly sliced
- Feta cheese, crumbled
- Fresh parsley, chopped
Instructions:
- Warm the pita bread in a toaster or on a skillet.
- Layer the sliced grilled chicken, tomatoes, red onion, cucumber, and feta cheese on the warmed pita bread.
- Drizzle with tzatziki sauce and sprinkle with chopped parsley.
- Fold the pita bread over the filling and serve immediately.
